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THE ELEGANCE, STYLE AND INNOVATION SET US APART IN YOUR SOCIAL EVENT
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Veal Cordon Bleu Layered with Ham and Melted Provolone Cheese Served with Mushroom Ragoût and Marsala Sauce
Stuffed Portobello Mushroom with Roasted Red Pepper Coulis, Basil Pesto and Fried Onions
Spinach and Ricotta Ravioli with Marinara and Parmesan Cream Sauce
Spaghetti Carbonara
Oven Roasted Jerk Spiced Chicken with Black Bean Pineapple Rice
Israeli CousCous Served with Asparagus, Cherry Tomatoes.
Beef Short Ribs Braised in a Red Wine, Served with Creamy Polenta, Green Peas, Carrots